Braziers and accessories

Cauldron cast iron 12 liters (produced in Uzbekistan, Namangan) - one of the most popular cast iron cauldrons. Its volume allows you to cook meals for a company of up to 10 people.

Like all Namangan cauldrons, it has a smooth inner surface, so that the dishes do not burn during cooking, but the main feature of this cauldron is that that it has incredibly thick walls from 7 to 9 mm, and in some cases reach 10 mm, this allows the cauldron to keep warm and evenly influence the cooked food.