Braziers and accessories
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As a gift a lid for the oven and a handle for removing grates
< strong>Grill-Grill VIKING is a large and practical 3in1 barbecue complex that combines a classic brazier, a cauldron oven, and a full-fledged grill. Cozy fit into the landscape of any cottage or country house
2021 version. What was improved?
- We connected the side racks with jumpers, thereby strengthening the structure and eliminating the instability of the roof
- We increased the length of the chimney, made it higher than the roof. (Now the smoke from the chimney does not accumulate under the roof)
Assembled dimensions:
- Front length: 250 cm
- Width (Depth): 110 cm
- Height: 235 cm
Barbecue brazier
< p>You can choose one of two types of brazier- Classic - with blower holes on the front and back walls. The working dimensions of the brazier are 100*35 cm, the depth is 17 cm, there are 13 slots for skewers on top. Choice of steel thickness 3 or 5 mm (walls and bottom)
- With ash drawers. There are no holes for blowing like on a classic brazier, but there is a grate (perforated bottom) and drawers (ash pans). Fine ash gets into them after the coals burn out, and by opening / closing the drawer, you can adjust the air flow for blowing. The working dimensions of the brazier are 100 * 35 cm, the depth is 15 cm. The weight of the brazier: 54 kg
Cauldron oven
The cauldron oven is made with taking into account all the comments of our customers and extensive experience in cooking various dishes in a cauldron.
Here is:
- Pipe with "fungus" - the pipe will provide good traction, and the fungus will protect against rainfall into the furnace.
- The damper (gate) - is located in the outlet under the pipe, shuts off the draft when it is necessary to maintain minimal combustion.
- The grate - is located inside the furnace, is needed to supply oxygen, in a combustion chamber, as well as for removing ash.
- An ash pan is a very important element, it is necessary to adjust the draft and intensity of combustion. It is also necessary for collecting ashes. Please note that some manufacturers make this element in the form of a blower door, which significantly narrows the functionality. At a minimum, to remove the ashes, you will have to turn the stove upside down
- Stove size: 37*37 cm
- Height: 44 cm
- Hole diameter for a cauldron: 36 cm
- Steel thickness: 3 mm (5 mm possible with a surcharge)
- Chimney length 2 meters
- Chimney height from the floor 2.6 meters
- Grate made of steel square bar 10*10 mm
- The oven is covered with heat-resistant matte CERTA enamel, withstands up to +1000 degrees
Grill
The brazier is equipped with a lid and five grills.
With their help, the classic barbecue will cook faster and be more juicy. Cook steaks, vegetables, mushrooms, smoked meat, fish and much more.
The grate is made of steel square bar 10*10 mm (can be replaced with stainless steel for an extra charge). The size of one grate is 360*20 mm.
A valve is provided in the upper part of the lid to bleed excess smoke, as well as a sensor to control the cooking temperature.
The BBQ lid is removed and installed in seconds , but even without removing it, you can cook on skewers like on a regular grill.
The brazier is delivered disassembled, you will need an 8 key for assembly. All parts are packed in stretch film
Included items:
- Stove and brazier base
- Left side table
- Right table
- Racks under the roof
- Roof (arcs + 3 metal sheets)
- Brazier
- Cauldron oven (grate, ash pan, chimney)
- BBQ lid with thermometer
- 5 grill grates
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vendor code:1543
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Availability:Yes
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Roaster Size:100?35?17 cm
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metal thickness:3 mm (5 mm with surcharge)
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Cutouts for skewers:13
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Ash drawer:no (can be added)
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Grill grate included:There is
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The diameter of the hole under the cauldron:36 cm
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Ash pan (blower):There is
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grate:There is
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tables:There is
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wheels:No
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Barbecue level, cm:88
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with pipe:Yes
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Damper (for draft adjustment):There is
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Length:250 cm
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Width:110 cm
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Height:235 cm
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Furnace level, cm:70