Braziers and accessories

Compact and durable brazier with a removable thick-walled brazier and 2 wooden tables. The base of the brazier, made of thick twisted rods, has a convenient capacious lower shelf in its design, on which you can place kitchen utensils, cauldrons, pots or use it as a firewood rack. The design also includes two bottle holders, with which you can place bottles of wine or oil on the shelf without fear that they will fall. The base without a brazier has dimensions: L / W / H-1170 * 390 * 750 mm.

Barbecue brazier

You can choose one of two types of brazier

1. Classic - with blower holes on the front and back walls. The working dimensions of the brazier are 60 * 35 cm, depth 17 cm, 8 slots for skewers on top. You can choose a steel thickness of 3 or 5 mm (walls and bottom). Service life - more than 7 years
2. With ash drawer. There are no holes for blowing like on a classic brazier, but there is a grate (perforated bottom) and a drawer (ash pan). Fine ash gets into it after the coals burn out, and by opening / closing the drawer, you can adjust the air flow for blowing. The working dimensions of the brazier are 60 * 35 cm, the depth is 15 cm. The service life is more than 10 years

It is possible to equip the brazier with a barbecue lid and special grills, the thickness of which is 1 cm! These options greatly expand the range of dishes you can cook. Both classic barbecue on coals and smoked meat or fish under a barbecue cover are excellent. On the grill you can cook steaks, vegetables, mushrooms and even pears with nuts for dessert. A brazier with a barbecue lid can be used as a hot smoked smokehouse by placing wood chips or branches of fruit trees on burning coals. The lid is equipped with a temperature sensor and a valve for more accurate and comfortable adjustment of the smoke concentration inside the chamber, since this is important when smoking certain products.

If you prefer to cook dishes in a cauldron over an open fire, then this can be implemented completing the brazier with a furnace-firebox and a stand for a cauldron. You will get the opportunity to treat yourself and your loved ones to cooking dishes of Oriental and Asian cuisine, such as basma, stewed meat in a cauldron, lagman and Tajik pilaf.

The brazier is suitable for placement in your summer cottage or it will be a great gift for friends . Depending on the needs, the brazier can be equipped with a partition, with which you can cut off the working areas of the brazier, stainless steel grills or a grate for additional reinforcement and protection of the brazier from thermal damage, as well as a spit on which you can fry a goose or chicken.